Training & Education
Kari Hodge earned her B.S. in animal sciences from the University of New Hampshire. She worked as a research technician and then as a medical laboratory specialist at the University of Vermont, while earning her MA in curriculum and instruction. She previously worked as an academic advisor in the College of Nursing and Health Sciences at UVM and also taught introductory microbiology and biology classes at the Community College of Vermont. She joined the Department of Microbiology and Molecular Genetics in 2019.